600024
$7.99
Our Apricot Jam is full of apricot chunks, bringing fruit flavor and texture to every spoonful. Spread it on crusty country bread or a warm croissant for an easy breakfast worth lingering over.
Pair it with cheese and crackers, or spoon it into plain yogurt for a fruity addition. Try using it as a glaze for baked chicken to bring apricot sweetness to the dinner table.
Ingredients: Apricots, Sugar, Corn Syrup, Water, Citric Acid, Pectin.
Manufactured in a facility that handles peanuts, eggs, and soy.
Featured Recipe: Strawberry Breakfast Salsa
Who wouldn't want to wake up to this dish?
Combine apricot jam, orange juice and cinnamon. Stir until a smooth consistency is reached. Fold in strawberries that have been quartered and place on top of french toast, waffles or pancakes.
At Kitchen Kettle we refer to our jars using three standard sizes:
We are required to label our jars with the actual net weight of the contents, rather than the volume. You'll notice our Half Pint jars will vary between 8 ounces and 10 ounces in net weight; our Pint jars range from 16 ounces to 20 ounces in net weight; and our Quart jars weigh between 32 and 36 ounces.
Why do the net weighs vary? Although we use the same size jar, a jam made with chunks of fruit will weigh more than a jelly that's made with just the juice of a fruit.
If you have any questions about our jars sizes, we're happy to help! Give us a call at 800-717-6198 or email us at sales@kitchenkettle.com
